Starters

Our starters…

  • Soup of the day (V) £4.25
  • Broccoli & goat’s cheese tart – caper & tomato salad (V). £4.75
  • Caesar salad – oven roasted garlic croutons – crispy pancetta wafers. £4.75
  • Grilled sardines – toasted brioche – tomato & onion relish – rocket. £4.95
  • Mushroom pate – toasted muffin – mixed leaves (V). £4.75
  • Black pudding – potato & grain mustard cake – sun dried tomato jus. £4.95

Just a taste of how we do it…
Salade Vosgienne is a French regional salad. Frisée is a curly lettuce. Gravadlax is salmon cured in-house in salt, sugar and dill. The pineapple and chilli salsa recipe originates from Singapore.